Le Pain de Sucre from Poingt Ravier - hiking trail
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Presence of livestock guard dogs
Route opened
parcours
Alban Pernet / Valloire Tourisme

Climbing up to Pain de Sucre is the promise of a lovely walk in the delicious heat of a summer's day, discovering alpine pastures and mountain villages with their gentle way of life.

The characteristics of the route.
Valloire (73)
  • Distance 6.63 km
  • Elevation gain 380 m
  • Elevation lost 380 m
  • Min. elevation 1625 m
  • Max. elevation. 1969 m
  • Duration (depending on pace) 3h
  • Marking Yes

Marking : The trail is marked with yellow directional signs.
Good plans : Please note: this itinerary includes a passage with a footbridge which is removed during the winter, making the hike inaccessible during this season. The footbridge is reinstalled at the end of June. Please contact the Tourist Office to confirm whether the footbridge is currently installed. Your safety: - Bear in mind that you are hiking in mountainous areas, with trails that are sometimes technical, with significant differences in altitude, and where weather conditions can change rapidly. - Don't overestimate your abilities - Check the local weather forecast before setting off / www.meteofrance.com / tel: 3250 - Anticipate and adapt your clothing to the areas you will be covering, and bring a survival blanket, windbreaker and whistle. - If you're going off on your own, be sure to provide those around you with information about your itinerary, and make sure you have a charged cell phone. - Always carry a supply of water. - Stay on marked paths. - Watch out for electric fences. - Make your presence known during hunting season (September to January) and in the vicinity of big game drives. - Help: in an emergency, call 112 Your environment : - Respect private property. - Don't light fires. - Keep your garbage and take it away. - Respect fruit crops and do not cross cultivated fields. - Don't frighten livestock. - Close park gates after passing through. Respect the direction of routes. Be careful and courteous when overtaking and crossing hikers.

Admission fee : Free access.

Opening : From 01/05 to 01/11 daily. Subject to favorable snow and weather conditions.

Step by step description : Starting point: Fontaine de Poingt Ravier 1/ Take the trail on the right, then turn right again at the next intersection. 2/ For three kilometers, hike uphill toward the Pain de Sucre. 3/ Once at the summit, retrace your steps, turn left toward “Château Bernard,” and head back down to Poingt Ravier.
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Edyta73
The 2026/08/05
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The 2026/07/28
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The 2026/07/17
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The 2026/07/16
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The 2026/07/13
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Alban Pernet / Valloire Tourisme
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